Overview Staple & Fancy , located in Seattle's vibrant Ballard neighborhood, serves exquisite Italian-inspired cuisine with a modern twist. Our chef-curated multi-course feasts showcase seasonal ingredients and innovative flavors. Our Line Cooks are trained to work all stations and have excellent knife skills. We prepare delicious food which is the highlight of the exceptional dining experiences ESR is known for. Caring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position. Pay This range is provided by Ethan Stowell Restaurants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range: $22.00/hr - $28.00/hr Responsibilities Our Line Cooks are trained to work all stations and have excellent knife skills. We prepare delicious food which is the highlight of the exceptional dining experiences ESR is known for. Caring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position. Benefits A safe working environment Opportunity for advancement Great environment to learn and perfect your skills Universal Paid Time Off Benefit Medical, Dental, and Life Insurance Benefits Employee Dining Discount at all ESR restaurants Complimentary shift meal 401(k) Plan Pre-Tax Cost savings commuter and parking program Supplemental Insurance coverages - Disability, Life, Accident Employee Assistance Program Qualifications Current WA State Food Handler Card Be highly motivated by creating great food and making people happy Have excellent knife skills and a strong understanding of basic cooking methods Demonstrate strong communication skills Self-motivated to grow in their career Pay & Compliance ESR does not believe a heavy reliance on traditional gratuities is an equitable or modern way to compensate employees. Accordingly, ESR pays its hourly employees an equitable and agreed-upon hourly rate. While not expected, any gratuities that are left are split amongst hourly employees. To help ensure its best-in-class customer experience and ability to remain competitive, ESR adds a 22% service charge to all checks. Those service charges are retained (100%) by the house. Location: Staple & Fancy - Ballard - Seattle Seniority level Entry level Employment type Full-time Job function Other Industries Restaurants #J-18808-Ljbffr Ethan Stowell Restaurants
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