Job description
About Us - At St. Croix National, our new clubhouse offers a new dining experience with The Grounds Restaurant. Overlooking the picturesque golf course, new 18 hole putting course, massive patio outside and the signature 19th hole, offers a year round experience with 4 golf simulators, billiard area, well-stocked bar, coffee counter and grab and go station.
This is a great opportunity to work in a fast-paced, high energy environment. The ideal candidate should be willing to work in a clean and organized kitchen, and is required to be proficient in all areas of food prep. Ideally, this candidate would have several years of cooking experience, and we're looking for someone who will thrive in our busy environment.
Responsibilities:
Job Type: Full-time
Pay: $20.00 - $25.00 per hour
Expected hours: 40 50 per week
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
Ability to commute/relocate:
Experience:
Work Location: In person
Compensation details: 20-24 Hourly Wage
PI91b0ff44a211-31181-34522500
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